(Shea McCauley/Daily Bruin)
Danielle Herrera takes a nearly six-hour long flight from Miami every other week to work as a float pool nurse at UCLA Health.
A single mom with a 12-year-old son, she has – for the past eight years – traveled to work in hospitals across California, Colorado, Oregon and Washington.
UCLA School of Nursing faculty voted to declare no confidence in their current dean, Lin Zhan, in March 2023 because of concerns about her failure to consult with them.
This post was updated April 30 at 4:47 p.m.
Erin Su and 14 other students found themselves trapped in one of the Westwood Chateau elevators.
They called dispatch, only to be told it would take an hour for someone to come help the students.
Luis Jimenez was an exemplary son who sought unity between family and friends, helped with household chores and promised to spend his first paycheck taking his family out to eat.
From a young age, he was noble, friendly and always ready to lend a helping hand.
Editor’s note: This article contains descriptions of hazing, drinking and sexual assault.
Alumnus Susan Moore can still recall a picture-perfect day on Lake Arrowhead, laughing with her closest friends while soaking up the sun on a pontoon boat.
A prominent UCLA ecologist on involuntary leave filed a lawsuit against the University earlier this month, alleging wrongful suspension, harassment and racial discrimination.
Ecology and evolutionary biology professor Priyanga Amarasekare joined UCLA in 2005, but she was suspended in July 2022 for a year with no pay by then-Chancellor Gene Block.
This post was updated Nov. 5 at 8:44 p.m.
Correction: The original version of this article incorrectly stated that Laura Doan did a lateral transfer to Los Angeles County Correctional Services primary care.
As she darted out of the Ralphs parking lot, with an order for a vape in hand, Duffl racer Lucy McHenry experienced what all scooter-riding students in Westwood dread – she was hit by a car.
Rosti Tuscan Kitchen, a local restaurant chain in Los Angeles, relied on a small group of drivers and its own private delivery system for takeout and delivery before the pandemic, said Kevin Goldfein, the restaurant’s former owner.
“We had our own (system) in place that we took pride in,” Goldfein said.
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